Dinner in Melbourne

Noteworthy dinners i had were at The Millswyn.  I understand its new, just opened not too long ago.  Nice environment and food is really good.  We were there for 2 nights. 

Dinner Menu on Saturday:-

The oysters pretty fresh and good. I'm not sure if they were the best triple 0s-Belon oysters but they were very good imo.  I had The Land, ie the Waygu beef..which was really delicious but i couldn't finish the entire huge steak of beef.  The Chocolate Tart was amazing..creamy thick chocolate filling with thin crispy crust - heavenly! And the milk ice-cream with vanilla salt gave a interesting twist to the entire dessert. 

Dinner Menu on Monday:-

Lots of red wine..but i didn't had any. I did taste/sip a bit of the Kir Royale and Toast to Prosperity.  Kir Royale tasted like a fruity champagne..and Toast to Prosperity was interesting as it has gold flakes in it and also chocolate liquor which i like of course!  I adored the Italian Master..sooo sooo good! The Foire Di Burrata was sooo yummy..i love the creamy centre!   Again..lots of meat..which is great too but i had a little.. i think you can tell by now i'm not so much a meat person.. i love starters and desserts - i'm not so much a main course person..lol!   I had the peanut butter ice-cream sandwhich w/ Raspberry jelly which was sooo yummy! Normally i don't like anything peanut butter except peanut butter itself on bread..but this made me change my mind. The best peanut butter ice-cream i ever had! Yums!  I tried a bit of the Pear Sorbert and it was delicious too!